https://cookingwithcurls.com/2018/01/09/crispy-pork-wontons/ Sometimes healthy, sometimes indulgent, always delicious! Sat, 13 Mar 2021 18:34:45 +0000 hourly 1 https://wordpress.org/?v=6.6.2 https://cookingwithcurls.com/2018/01/09/crispy-pork-wontons/#comment-59085 Sat, 13 Mar 2021 18:34:45 +0000 https://cookingwithcurls.com/?p=32183#comment-59085 i also make my own chicken ball and shrimp in a tempura crispy batter and then go to chinese take out and pick up labour intensive chow mien and rice and tubs of lemon sweet and sour sauce. cuts my take out bill by about 70%

]]> https://cookingwithcurls.com/2018/01/09/crispy-pork-wontons/#comment-59082 Sat, 13 Mar 2021 18:23:55 +0000 https://cookingwithcurls.com/?p=32183#comment-59082 to save time assembling i lay out 9 wonton wraps in a square. paint the whole square with egg. drop tsp filling on all 9 wraps. pull up all 4 corners and give it a twist. can do 60 in about 15 mins.

]]> https://cookingwithcurls.com/2018/01/09/crispy-pork-wontons/#comment-38883 Sat, 21 Apr 2018 23:00:36 +0000 https://cookingwithcurls.com/?p=32183#comment-38883
Can you preassemble these & freeze for later? Thank you!

]]> https://cookingwithcurls.com/2018/01/09/crispy-pork-wontons/#comment-38442 Wed, 17 Jan 2018 00:38:54 +0000 https://cookingwithcurls.com/?p=32183#comment-38442 Wow, love it! Looks fabulous!

]]> https://cookingwithcurls.com/2018/01/09/crispy-pork-wontons/#comment-38426 Fri, 12 Jan 2018 21:58:48 +0000 https://cookingwithcurls.com/?p=32183#comment-38426 This recipe looks delicious. This post motivates me to cook Chinese at home. Thank you for sharing at Home Matters LInky Party.

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